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Lonely
Planet Guide to Melbourne
Arrived at 6 a.m, were glad to finally get off the plane. Then a 20-30 minute
wait for our bags.
For AUD 25 (plus AUD 2 tip), a taxi took us to our hotel. At first we thought
the taxi-driver had taken us to the wrong hotel – how should we know that it
had changed its name in the meantime??
We had an early breakfast first, as our room wasn’t ready yet. Right after
breakfast we could move in and enjoyed a hot shower and a change of clothes.
More or less refreshed, but still half asleep, we walked the short distance to
Bourke Street in the centre (15 minutes) and browsed wearily through a zillion
shops, or so it seemed. At the Hard Rock Café we treated ourselves to Mai Tais,
although we don’t usually drink alcohol at lunchtime… We still wonder how we
ever lived through that first day Down Under. At 6:33 p.m., we were already back
in our hotel room, with 2 subways (yummy sandwiches), feeling extremely
jetlagged. We couldn’t even muster the courage to have a beer at the hotel
bar.
We’re still tired, but not nearly as much as yesterday.
Right after breakfast, we went to see Victoria Market Place. The variety of
foodstuffs from all over the world is amazing!! Fresh fish (some of which we had
never seen before), meat – beef, pork, kangaroo, crocodile, emu, lamb – rump steak
at AUD 6,99/kg, fruit and veggies – some exotic ones for European eyes, too,
such as Chinese broccoli.
Apart from those culinary wonders, you can buy all kinds of souvenirs and
clothes at the Market. We jumped to the occasion and bought genuine Overlander
Bushie Hats– Torsten’s being made from water buffalo, and Claudia’s from
bronco.
In the afternoon we strolled around town. Melbourne is quite nice, although
not exciting, especially as we’re anxious to see the outback. The part we
liked best was the walk along the Yarra River, even though it was quite chilly
down there.
We had a dinner of sausages, bacon, fries, salad, fresh peas and carrots in a
greasy-looking snack bar. The food was good, though (no „side-effects" J
).
For convenience reasons we had breakfast in the hotel’s restaurant and
ordered the „light breakfast". And waited. And waited…. Then enquired
with one of the waiter’s passing by, who told us that we should help ourselves
from the buffet. Oh, well….
At Budget (Britz), they gave us a brief introduction to our campervan, and
before long we finally hit the road – unfortunately, they had given us wrong
directions. We were going north instead of south J
. Half an hour later, we „found" the Princes Freeway and were on our way
to the Great Ocean Road.
Torsten hit his hand on the door in search of the gear-lever, set the wipers
in motion instead of flashing and vice versa. Not only did he have to drive on
the left-hand side of the road, but he also had to get used to the fact that the
array of certain appliances in the car is the opposite of what he (we) are used
to….
As if that were not enough, the road was quite winding and rather narrow. It
seemed even narrower as we met a lot of large trucks transporting lumber.
We arrived at the Twelve Apostles by sundown. In the soft light of late
afternoon, they looked very picturesque and very beautiful. Pictures taken, we
drove the remaining 3 km to Port Campbell to check in on the campsite.
None of us felt like cooking any more, so we both had a hamburger at the Port
Campbell Take Away, apparently the only place to go in Port Campbell. It was a
nice, but tiring day, and we’ll probably go to bed soon.
P.S. We saw a scarecrow in a field, sitting on a bale of straw, wearing a
bushie hat and holding a sign saying „ G’Day…"
We prepared our first meal on the gas stove in our camper this morning.
Claudia was today’s driver, and had the same initial problems as Torsten
yesterday with confusing switches J .
About 80 km before Mount Gambier, we had to leave the highway and turn onto a
road with two lanes in each direction. For once, Claudia wanted to know what it
feels like to drive in the wrong lane…. fortunately, Torsten could convince
her that that wasn’t such a good idea after all….
The coastline is magnificent: steep cliffs, bizarre rocks and many scenic
lookouts. We saw „London Bridge", a huge rock resembling a bridge. A
couple of years ago, the stretch of rock connecting this natural bridge to the
mainland crumbled into the sea below – leaving behind two confused and scared,
but unharmed, tourists on the bridge. A helicopter rescued them shortly
afterwards.
Another „rocky" sight: Martyr Bay. Torsten thought the huge rocks
off-shore looked like coffins.
At the „Bay of Islands", we turned back after finding out that the
lookout was a walk away (we are not lazy, but had we taken the time to
walk to that lookout, we wouldn’t have made it to Mount Gambier in daylight.
You should, whenever possible, avoid to drive in the dark in the outback. Unless
you want to experience the thrill of bumping into kangaroos on unlit roads….).
The countryside was a mixture of flat plains, hills and mountains, with the
odd farmhouse in between. Most farmers seem to have either an old limousine or a
quite new 4WD. The driveways were unsealed.
We saw lots of cattle and sheep, but almost no sign of human life in a vast
country. At regular intervals, the highway was dotted with road signs indicating
the possible crossing of koalas and kangaroos. Didn’t see them in the flesh,
though.
After a cruise around town, we finally found the campsite in Mount Gambier.
It’s large, clean and quite sophisticated-looking, compared to the European
campsites we’re used to. We took an „en suite site" for just AUD 15,
meaning that we have our private bath-cabin.
Next to the campsite lies the „Blue Lake", a crater lake. We’ll take
a look and surely some pics tomorrow.
Claudia found a small spider in our toilet – Torsten had to kill it. After
all, Australia’s the country with the most venomous and poisonous animals on
Earth! We saw our first kangaroo today (the poor thing had been run over by a
car) and a couple of parrots.
Lonely
Planet Guide to Adelaide
Claudia woke up frozen after a cold night (0°C). She already felt better
after a hot shower, but it still took her more than one hour with the air
conditioning set on maximum heat (after take-off; there’s no air condition in
the „living quarter" of the camper!) to defrost.
Blue Lake, a very deep crater lake, is beautiful. The sun shone brightly, a
rainbow hung over the lake, and veils of mist still hovered in the neighbouring
valley.
Driving was easy today. Still didn’t see any koalas or kangaroos, just the
road signs. What we did see were different species of colourful parrots.
Again, we saw thousands of sheep on 5 or 6 farms. A herd of sheep travelling
on the highway forced us to take a short break….. the shepherd drove alongside
in a car and let his sheep and dogs do the walking J
.
Next stop were the Coorong Lakes (a national park), whose water is a mixture
of salt and sweet water, as they are separated from the ocean by just a small
stretch of dunes. A variety of birds is to be found in the park, e.g. pelicans.
There are not many lookouts along the highway, the best thing to do would be to
rent a 4WD and drive into the dunes (permitted). We did not take the risk to
drive off-road with our 2WD campervan. You can give it a try, of course, but
with a 2WD car you’re not insured when driving on unsealed roads).
We still managed to take a few nice pics of the lakes and some plants. In
Tailem Bend, we stopped for a snack and fuel.
The land was flat as a pancake for a stretch of 360 (three-hundred sixty) km.
Rolling hills and finally mountains followed.
A short detour took us to Hahndorf, Australia’s oldest German settlement,
founded in 1839, current population 1660. It’s not very German (any more?), except
for some buildings, the food offered (Bratwurst, German Kuchen and Torten) and
German crafts. The weather was Indian-Summer-like: sunny and mild.
When approaching Adelaide from the south, you make the rather breathtaking
experience (at least with a campervan, even a small one) to drive the last km on
a winding, steep road down a hill, or should we call it mountain?
The Highway Bypass took us straight to the Beachfront Campsite, next to the
old part and situated directly on the beach! One of the many campsites we can
recommend.
The beach is long and wide, with fine white sand and hardly a soul around.
It’s not much warmer today than yesterday, but at least it didn’t rain.
This morning, Claudia was only half-frozen. The temperature at 7.45
a.m. was –1°C!
Do you know how to turn your en-suite site bath-cabin into a mud hole? It’s
fairly easy: all you need is some rain at night, resulting in muddy soil (the
most important ingredient) and a very hot shower…. J
.
We got an early start today.
To the north of Adelaide, fruits and vegetables are grown.
We headed north on the Wakefield Road, through flat country, savannah and
bush.
After long and thorough consideration, we did not turn off to the Barossa
Valley, as this would have meant an additional loop of 2-3 hours. The main
attraction of the Valley are its numerous vineyards, which we aren’t that
interested in anyway.
The kangaroo-road signs should better be legible for the roos themselves. Saw
another two run-over ones today.
We passed through endless, brown and dry plains, the Flinders Rangers
hovering on the horizon, the odd road train passing us now and then, roadhouses,
scattered villages (e.g. Port Wakefield, pop. 600, weird: a port without
water???? The road train route starts here), blue skies with scattered clouds
and… the first 2 (!) bush flies (who, contrary to the common house fly, do not
spread diseases. They simply are a pest, as they will fly directly into or onto
any moist and uncovered part of your body, as nostrils, eyes and ears. Our tip:
Aeroguard lotion). This is what we imagined the outback to be like (what we didn’t
know then: it would get better and better and better…. J
). Tractors in the fields were easily recognisable for miles by the dust they
raised.
By the way: keep your distance to road trains. Their drivers are generally
friendly, but they have a tight schedule, weigh a hell of a lot more than your
whimsy car or camper and have a loooooong braking distance. Moreover, they’re
likely to drive faster than you do and tend to keep their speed, no matter what
the landscape looks like. Tiny detail: in South Australia, they may be up to 36
m long.
In Port Pirie, a friendly village with beautiful, small houses from colonial
times (i.e. 19th century), we shopped for food at Woolies. Highly
recommendable for outstanding food quality. Rather unusual for us: beef was the
least expensive meat. Claudia bought jogging pants for the cold desert nights J
.
We continued our journey across the dry, but nonetheless interesting,
landscape. There was quite a lot of traffic today, up to 10 vehicles on the road
at the same time…!! We passed a salt lake, but there was no possibility to
stop and take a longer look and a picture. Too bad.
The campsite in Port Augusta is situated directly on Spencer
Gulf, and we
have a site with a view to the Gulf. Unfortunately, they don’t have on
en-suite sites. By now, we’re used to being the only non-Australian tourists
on the campsites so far. Doesn’t bother us.
We saw a lot of 4WD equipped for the real outback experience in Port Augusta.
As usual, we saw lots of sheep and some parrots. Tonight we’ll have a good,
large pepper steak – yummy!! And a cold Aussie beer.
Today’s our last day in the „Festival State". We were lost in the
seemingly endless desert of northern South Australia. The land was mainly flat
as a pancake, low-growing bushes were the most elevated feature we saw, apart
from the odd rolling hill. The further north we came, the more often we saw
large stretches of sand in different shades of brown. Here and there some
gumtrees (eucalyptus; there are some 400-800 species, information on the exact
number varies).
Along the road were melon-like fruit, unidentified so far. We have no idea
what that might be.
We passed two more salt lakes, and this morning Claudia saw four kangaroos
– alive and well!
We also saw some large birds of prey (as we found out later: wedge-tailed
eagles). Beautiful animals!
Our first pit-stop, 179 km from Port Augusta, was Pimba. There’s a
roadhouse every 200 km (roughly). Second stop was Glendambo. The most
interesting fact about that place is its population: 30 humans, 22,500 sheep J
. It’s a roadhouse with a large campsite and a motel (and a sheep station).
We repeatedly crossed dry waterbeds today.
For the last 200 km or so it was quite windy. When meeting
road trains, we
would slow down, fearing to be blown of the highway otherwise. You can feel a
strong suction when they overtake you or pass you by.
The closer we came to Coober
Pedy, the more campers we saw on the road. We
even saw one cyclist!
Coober Pedy is the hub of the South Australian desert and the world’s most
important opal town.
We checked into the the Opal Inn campsite, and then wanted to fill up our gas
bottle. The bloke at the first petrol station we went to didn’t know how to do
that, either. Fortunately, we found another station, the guy there checked the
bottle and found that something (probably dust) had blocked the vents. He didn’t
charge us anything. Thanks again, mate!
We deposited our van on the site and walked around town, ending up in an opal
store, where Claudia could bring to good use our Budget (Britz) Super Saver Card
– 10% discount. The store is owned by a German-Australian couple. She came to
Australia 15 years ago on vacation, met her husband here and staid. After
leaving a nice amount of money in the opal store, we took a closer look at some
of the buildings typical for Coober Pedy. They’re built into the hills or
ground and are called „dugouts". Most of the locals still live like this.
The climate in Coober Pedy is mainly hot to scorching and dry, with frequent
dust/sand storms. The advantages of living underground are evident: the
temperature stays the same all year around, approx. 25°C. Same goes for
humidity. You also find an underground church, underground shops and a hotel
with some underground rooms. The hotel’s bar is underground, too, and a nice
feature is their underground tunnel telling you the story of opal mining.
We bought some hot dogs in a snack bar. Two blokes in the bar were a bit
suspicious-looking: dusty clothes, tattoos, a ramshackle car parked outside, a pit bull
terrier waiting for them on the porch. In short: the kind of guys you wouldn’t
want to meet at home. But, as it turned out, they were really nice, wishing us a
nice day when leaving, and their dog was just interested in basking in the sun.
Live and learn. Fine feathers don’t always make fine birds!
All around town you will see the sand mounds of the opal mines. The mines
themselves are narrow, but fairly deep, up to 20 m, and therefore it is rather
dangerous to walk into the fields.
The largest opal ever found is from Coober Pedy, weighing 3.5 kg (about
17,000 carat) and is displayed, uncut, in Melbourne.
We love this immense landscape without any recognizable trace of human
habitation. In some of the places we stopped along the road, we didn’t see
anything but nature (but for the bitumen band of the highway) and didn’t hear
anything but the soothing sound of the wind.
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07.07. Coober Pedy – Yulara (Ayers Rock Resort)
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We drove our longest stage today – 759 km, taking turns behind the wheel
and thus avoiding long breaks.
Coober Pedy’s opal mine mounds shone pink in the rising sun.
We saw some 15 wedge-tailed eagles today, as well as the (sadly) usual,
run-over kangaroos and lively parrots, parakeets and cockatoos.
The landscape constantly changed from barren to woodland and from flat to
hilly. The soil gradually became redder, the further we approached Uluru (Ayers
Rock). At Uluru itself, it’s a silky-feeling, very fine, deep-red dust.
Once we saw some cattle (this is unfenced stock country) crossing the highway
at a gallop. Now and then we could see the remains of one that had clearly been
run over by a vehicle.
Traffic was sparse today, but we got the impression that there are much more
campers than road trains on the road. At least today.
At stage km 403, we left South Australia and entered the Northern Territory („nature
territory", population 158,000).
At Kulgera Roadhouse, we fuelled up and refreshed ourselves with two huge
Hamburgers The Lot (= beef patty, various veggies, bacon, fried egg … fresh
and oh-so-good!!!!). On the parking lot, we saw our first 50m-road train (length
varies in the different states).
At Erldunda, another roadhouse, we turned left onto the Lasseter Highway
leading to Uluru. It’s a bit narrower than the Stuart Hwy. On the 244 km to
Yulara (Ayers Rock Resort), the only human habitation you pass are 2 roadhouses.
After about 150 km, we thought to see Uluru, stopped at once, marvelled at
the sight of that big rock and excitedly took first pictures. It turned out to
be an April’s fool – it’s not Uluru, but a table mountain called Mount
Conner (Atila), beautiful nonetheless, but not mentioned in any brochure or book
we had read in preparation of our journey. We were rather satisfied and relieved
to learn later on that we were not the first ones to mistake it for Uluru, and
we’ll surely not be the last ones!
After checking in on one of the quite spacious sites on the campground, we
went straight to one of the two elevated lookouts in the resort and marvelled at
the sight of Uluru at sundown (distance: 15 km). There are no words to describe
the otherworldly beauty of this magnificent rock in the last light of day.
The resort itself is huge, with a couple of hotels, a campsite, a shopping centre,
a service station, a heliport, a police station, a fire brigade, the flying
doctors, a post office, rental car agencies… On the way back to the campsite,
Torsten made fun of Claudia, as she was a bit scared to walk the last few
hundred meters, where the lamps lighting the way didn’t work. She quickly
overcame her fear of venomous snakes hiding behind bushes, just waiting for her
to come along….
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08.07. Uluru (Ayers Rock) & Kata Tjuta (The Olgas)
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This morning we had breakfast outside for the first time. Afterwards, we
picked up the Daihatsu Mira we rented at one of the resort’s rental car
agencies and went to see Ulura and Kata Tjuta (The Olgas).
To get into the National Park costs AUD 15/person, the entrance is valid for
5 days.
Kata Tjuta was our first stop. An impressive array of huge, red rocks; here
and there plants grow in cracks. The plants growing around the rocks were quite
green, we did even see some flowers – it must have rained recently. The play
of light and shadows is ever so beautiful. Sadly, there was some rubbish lying
around. Why is it that some people have to spoil everything? Don’t they know
what a trash can’s is for?
We saw a dingo from a distance.
We circled Uluru once – a loop of 9 km. Awesome!!! The are no
words to describe this gorgeous monolith. You have to see it for yourself.
By the way: we did not climb Uluru. In fact, Uluru was returned
to the Aboriginals years ago. They ask that tourists do not climb it, as they
believe it is alive and one of their sacred sites, where they still perform
ceremonies.
Each year, tourists die at Uluru – from heart attacks, from heat-strokes or
because they fall off the Rock. At the entrance to the Park, you will receive a
brochure with guidelines. Please obey them. They all make sense.
In the Park’s Cultural Centre one can learn interesting facts about the
culture of the Aboriginals and their way of life. It’s amazing to see and read
how they find food and water in this hostile landscape!
Claudia bought a hat pin and Torsten a badge saying „I didn’t climb Uluru".
And we‘re proud of that.
Respect for other people and their beliefs is more important than the most
beautiful view.
We started early at 7.30 a.m. in light rain (!!!!!).
The landscape remained the same throughout the day, desert with bushes and
spinifex.
It was windy today. The at first overcast skies cleared up during the day,
and the sun shone brightly over Alice Springs. On our way, we saw wedgies and
flocks of budgerigars. A cow crossed the street, although it didn’t have the
right of way J .
About 100 km before Alice Springs, the MacDonnell Ranges came into sight. We
passed a road sign warning of crossing camels. What we at first took for a good
joke is absolutely serious. As a matter of fact, more camels (when speaking of
camels in Oz, one means dromedaries, to be exact) live in Australia than in the
Sahara Desert. In addition, Australia is the only country in the world with a wild
camel (i.e. dromedary) population. Camel caravans were the first road trains in
Australia. After the introduction of the train and the truck to Central
Australia, they were not needed any more and were simply released into the wild.
From what we heard, they are the only introduced species (or ‚foreign invaders‘
as they are also called) that does not harm native fauna and flora. The famous
train, the „Ghan" was named after the camel drovers, who came from
Afghanistan together with their animals.
On approaching Alice Springs from the south, you pass through Heavitree Gap,
a gap in the McDonnell Ranges. Although Alice has a population of 15,000 only,
it feels like a big city here in the outback. Todd Mall, its shopping mall, is
quite nice.
We didn’t like the Stuart Caravan Park too much, as the sites were small
and you stumble over ‚don’t do‘ signs everywhere. It is clean, though and
quite ok for one night.
We took a picture of a „Road Trains – 50 m long" sign, as otherwise
nobody at home would believe us that they are that long.
Torsten took a closer look at the „melons". We still couldn’t figure
them out. They are either yellow and round or green and oval. He couldn’t even
crack them by jumping on them. Unbelievable.
We took off in good weather today and stopped a few km further on to enjoy
the sight of the MacDonnell Ranges basking in the first light of day.
At first, the landscape was hilly, but soon became flat again, covered with a
thick carpet of spinifex cushions. Take care: this grass, inedible even for
camels, has sharp, tiny spikes on its leaves, perfect for attaching itself to
clothes or skin (ouch!). The trees weren‘t much higher than the grass. Termite
mounds became more and more numerous, sometimes standing close together.
At 7.50 a.m. we crossed the Tropic of Capricorn (23.5°S, 133.8°E, for those
interested) and are therefore in the tropics now.
We passed the ruins of an old homestead and of an old well (dug in the 19th
century) on our way to the historic telegraph station (built 1872) at Barrow
Creek; as well as one of the Stuart Memorials.
Again, we saw wedgies and budgies, and the odd dead cow or dead kangaroo as
usual.
Unusual was the sighting of a brave (or mad?) man who was walking along
the highway, pulling a tiny cart with his provisions.
The sight of the day were Devil’s
Marbles, huge granite blocks, about 110
km before Tennant Creek. On pictures, you usually see two or three of them –
and always the same ones – but there really are dozens, if not hundreds, of
them! Magnificent, especially those that were split by water and heat. Some
actually do look like a giant’s marbles. We and some Americans, who work for
the US Embassy in Canberra, were the only visitors.
Tennant Creek (‚Desert Town‘) is a small village, population 3,500, of
remote interest. For the first and last time, we saw more Aboriginals than white
people on the streets.
Had a delicious Hamburger The Lot in a small snack bar – we’re addicted
to them. Most shops were closed due to some event in the region. From Bill Allen
Lookout, you can see for miles over Central Australia. We planned to look at
Peko Mine, an old copper mine, but the last tour for the day had already
departed. Tennant Creek is an old copper and gold town, although you wouldn’t
guess right away. Nickname of the T.C. region: „Heart of Gold".
While strolling around the grounds of the mine, two blokes at a barbecue
addressed us, asking us to join them for „the best steaks in the
Territory", at AUD 8/person. We declined politely, saying we just wanted to
look around a bit. Reply: „Sure, looking around don’t cost nothing."
The Caravan Park is beautiful, very clean, its owners very nice.
At 7 a.m. we hit the Stuart Hwy again, the initially strong wind fortunately
calmed down later on – the campervan is more sensitive to wind than a
limousine J .
The weather was great, warm, blue skies, a few scattered clouds. The
landscape varied between flat plain and softly rolling hills. The vegetation
became denser and greener, the trees higher – mostly gumtrees and the odd palm tree
(we supposed they have been planted sometime). There were lots of termite
mounds, some of them up to 1.60 m tall.
We turned of the Stuart Hwy to drive the 3 km to Daly Waters, featuring the
allegedly oldest pub in the Northern Territory. Yes, there are indeed all kinds
of memorabilia on the walls and the ceiling, such as beer mats, number plates,
bills of different currencies, business cards and, last not least, bras and
panties. It’s worth the detour, this pub and its owners and regulars are what
you (or: we) expect to see in the outback. It reminded us of the Walkabout Creek
pub of the Crocodile Dundee movies. We loved it!
On our way back, we saw the famous Stuart Tree, which proved to be a
disappointment, as it‘s dead and doesn’t have any branches left, and
red-tailed black cockatoos.
Our next pit-stop was at Renner Springs Roadhouse, housed in a historic pub.
In Katherine, our stop for the next two nights, the climate is tropical. This
evening we sat outside our campervan, with a citronella candle between us to
keep of the mosquitoes, dressed in shorts and thongs. Isn’t that great??
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12.07. Katherine, visited: Springvale Homestead, Katherine Gorge National
Park (Nitmiluk)
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Right after breakfast we drove to nearby Springvale Homestead, today home to
a tea store and a caravan park. Very interesting was the flood mark from
February 1997, about 6-7 m above today’s water level of the Katherine River.
Wow!
We finally learned where the rubbish we saw now and then in trees along the
road came from. It is not a weird Aussie joke, but the remains of the last
flood. It’s hard to imagine the vast and flat-looking Centre of Australia to
be flooded up to 2-3 meters….
We had to cancel our plans to visit the School of the Air, as there were no
guided tours today. Shoot! At least our neighbour on the campsite told us that
children can attend the school of the air up to 7th or 8th
grade (for any further education they have to go to boarding schools), and that
teacher and student may be as far apart from another as 900 (nine hundred) km!
He also told us that the melons we saw are called patty melons, but are inedible
for humans.
We booked ourselves in on a 4-hour boat tour through Katherine Gorge (AUD
41/person). What can we say? That Gorge is simply … gorgeous!!!!! A true
beauty! We saw 3 of its 13 gorges and had to switch boats three times, as at
this time of the year the water level is too low to drive straight through.
Our tour guide was quite nice, but spoke like a US auctioneer – as it
turned out, even Aussies couldn’t understand him! A bloke from Sydney asked us
once, if we could understand anything, in any case he couldn’t. At the end of
the tour, the tour guide said „end of tape". Anyway, the Gorge is
amazingly beautiful. We didn’t see any crocs, but passed some of their rest
areas. You can’t miss them, in case you rent a canoe to paddle the Gorge on
your own, as there are signs on all of them: „Crocodile Resting Area – Do
Not Enter".
Today we finally got real close to two living wallabies!!!!! We also
saw: a cormorant, 2 goannas (huge lizards), fruit bats and a multi-coloured
parakeet.
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13.07. Katherine – Cooinda (Gagadju Caravan Park, Kakadu National Park)
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Today’s driving was easy-going, the vegetation rather dense, with blackened
patches in between, must be controlled bushfires. The termite mounds are getting
bigger and bigger. We saw some that were about 3 m tall!
In Pine Creek, an old gold rush town, we briefly stopped to look at an
artificial lake covering an old gold mine and visited the historic train
station. There, you can take step into an old passenger car, look at an old
locomotive and the historic post office. They have one of the first
refrigerators there, it’s quite funny to see how they used to cool foodstuffs
in the past. Torsten bought an old sleeper bolt as a souvenir, which at the same
time serves as a whistle, allegedly to warn workers of approaching superiors or
to whistle to pretty women. Truth or myth? J
A few km further on, we turned into Kakadu National Park, World Heritage
Area. As we started early today, and had to drive less than 300 km, we checked
into the campsite at noon already. It was so hot today (36°C!!) that the
slightest movement spurred our transpiration system to maximum output. We did
what we judged the best thing to do: sat in the shade of our campervan, moved as
little as possible and drank lots of cold sodas. On the campsite, we saw a
miniature lizard (alrighty, not very exciting) and some red-tailed black
cockatoos lazily feeding in the trees on the neighbouring site.
Note: We read in the newspaper that two days ago, at a temperature of +4°C,
some snow fell at Uluru. Not even the Aboriginals, with
their history dating back up to 40,000 years, have no records of snowfall at
Uluru. Actually, the locals had to ask European tourists, who confirmed that
those flakes were indeed snow.
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14.07. Kakadu National Park (Jabiru, Nourlangie Rock, Yellow Water)
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This morning we took off to explore Kakadu as far as you can explore it
without a 4x4. We cancelled our initial plans to participate in a ranger-led
bushwalk at 6 a.m. to sleep an additional hour. A decision we regretted later L
.
We paid a short visit to the neighbouring Cultural Centre, once again
learning interesting details about the local Aboriginal tribe.
Next stop was Nourlangie Rock. There are two tracks of different lengths, we
took the shorter one, for which you still have to calculate 45 minutes walking.
Be sure to wear a hat and take some water to be on the safe side. The scenery
along the track is beautiful, as well as the numerous rock paintings. You have a
wonderful view to the home of the Thunder God (ahem – we forgot his name…),
one of the „dangerous sacred sites" of the Aboriginals.
Note for movie addicts: „Crocodile Dundee" was shot in Kakadu, some
scenes at Nourlangie Rock.
Kakadu’s only village, Jabiru (pop. 1,100) has nothing special to offer
except a small shopping plaza and some uranium mines. The latter are the cause
of heated debates between the Government, the Aboriginals and ecologists. It is
bizarre – of all things, uranium mines in a national park, which at the
same time is a World Heritage Area, endangering that status????
We then returned to the campsite, just in time to take a leak and refresh
ourselves before the 2-hour Yellow Water Tour, booked this morning in the
campsite’s office, departed.
That tour is a must if you come to Kakadu! A flat-bottom aluminium
boat takes you across the billabong (floodplains) of a tributary of the
Alligator River. We booked the sunset tour, departing at 4.30 p.m.
Our tour-guide, Jason, was excellent. He made frequent photo-stops, pointed
out lots of animals and plants and had an explanation and answer to everything.
We saw lots of different species of birds, e.g. kingfishers, Jabirus
(Australia’s only stork and a rather rare sight, only distinguishing feature:
males have black eyes, females have yellow eyes), ducks and geese, white-bellied
sea eagles and many more. The billabong was covered with water lilies and many
other water plants.
And we also saw the most amazing and at the same time most dangerous species
of this habitat: Salt Water Crocodiles, in short: salties. Many of them in the
water, often mistaken for floating logs, some on the land, basking in the sun.
According to Jason, some where about 4-5 m long. The formula: length of head X
6-7 = total length. The latest counts of the local croc population came to 107
salties and only 4 Freshwater Crocs (also called Johnston Crocodiles). Freshies
are harmless to humans (unless you step on them J
), but salties have been known to take humans. So better be careful. Heed the
signs! Don’t carelessly jump into any Northern waterways without consulting
with the locals, or it might well be your last time. You don’t see them and
they are faster than you are! Don’t let children play near the waters edge,
hitch your tent at least 5 m from the waters edge, don’t let dogs near the
water (salties love them, too), and when in a boat, don’t let any items
including your limbs hang overboard. You wouldn’t want to loose them.
Salties may live up to 80-100 years old and grow up to 7 m in length,
weighing almost a ton. The largest salty ever recorded in Yellow Waters had a
length of 5.5 m. Their habitat is any kind of water, be it salt or sweet,
including the open ocean. Their staple diet in Yellow Water is Barramundi, that
delicious huge fish (which starts life as a male and at some point in life, we
forgot when, switches its gender and becomes a female). They seldom take
waterfowl or a horse – there are some horse pastures bordering the water.
Salties may stay submerged between one and two hours, the female lays her
eggs in a self-build nest and guards it. We heard that the local Aboriginals
will take eggs from that nest without disturbing the mother! And you wouldn’t
want to get into the way of a salty mum, as salties are extremely aggressive
during the breeding (= wet) season!
The water level of Yellow Water during the wet is 2.5 m higher than at at
this time of the year. Amazing how the plants can survive – today, they might
be standing on almost dry land and tomorrow they’re completely submerged!
We didn’t see any water buffaloes, although they used to be numerous in
this area, to an extent that they turned the surroundings into savannah. They,
too, are one of the foreign invaders harming native fauna and flora, and were
shot in great numbers in the first half of the 20th century.
The tour ended with a beautiful sunset over the billabong.
It cost us AUD 25/person and was worth every single cent! As mentioned
before, an absolute must.
Lonely
Planet Guide to Darwin
This morning, we started on the last leg with our campervan, *huge sigh*.
On our way out, we stopped at Ubirr Rock to walk the trail and look at
aboriginal rock paintings. Then there was no turning back: without enthusiasm,
we drove Arnhem Highway in direction of Darwin, to meet our favourite highway,
the Stuart, later on.
Vegetation was still dense, interrupted by blackened patches and imposing
termite mounds.
We crossed South Alligator River, one of the few continuously water-bearing
rivers in the Top End. Note: there are no alligators in Australia, although they
are relatives of the crocs. But, when the river was named, people didn’t
distinguish between crocodiles and alligators.
Another water-bearing, broad river we crossed was the Adelaide River, where
you can go on a cruise to see the „jumping crocs". They attract them with
meat as bait, and the crocs will jump high out of the water to grab the meat. We
didn’t feel like going on such a cruise, though.
In the Adelaide River Wetlands, we saw thousands of birds and, finally, some
water buffaloes.
In Darwin, we met civilisation again – without enthusiasm. We loved our
nomadic live of the past two weeks. Just the thought of staying in a
hotel is too much to bear!!! Anyway, we checked into the hotel, then returned
the campervan and were praised for being ‚good customers‘, as our van didn’t
have so much as a scratch. Budget’s balance of the past week: 10 campers with
kangaroo accidents; one guy had lost both (!) keys to his camper; and one tragic
accident between Pine Creek and Jabiru, involving an overturned camper and two
seriously wounded passengers, who were both still in intensive care, with head
and spine injuries.
In Darwin’s pedestrian mall, we discovered a nice, rustic restaurant, the
„Hog’s Breath Café". Their food is excellent, the interior nicely and
rustically decorated, including a souvenir shop (like the Hard Rock Cafés).
Only handicap: they close at 11 p.m.
The short walk to Lamaroo Beach proved to be a flop: it’s too rocky to
enjoy. So we returned to the numerous souvenir shops of Darwin, and deposited 9
films for development.
We then decided to walk to Mindil Beach, which is quite nice. It took us
about half an hour to get there, but we had foolishly not taken anything to
drink. In this dry climate, you can literally feel moisture being sucked from
your body. Claudia could only bear the thirst for another hour, then she felt
like Quasimodo („Water!!"). We took the bus back to our hotel, a 5
minutes‘ drive for AUD 1 each). After fuelling up on about a gallon of water,
we picked up our now developed films, settled down with ice-cold beers on the
porch of a cosy pub and looked at the pictures. The sheer number of them (36x9,
you figure it out), sparked the unveiled interest of some tourists at the table
next to ours.
We had our dinner once again at the Hog’s Breath, which was crammed this
time, but unfalteringly offered excellent food and an outstanding service. We
had our first Barramundi – de-li-ci-ous! Too bad that they don’t sell it in
Europe L .
P.S.: This morning, we originally wanted to take the bus to Mindil Beach.
After searching around for the right bus stop, we asked a passer-by. He joined
us in our vain search for a couple of minutes, then apologized politely for not
being able to help us, saying that he was from out of town, too – from
Adelaide. Never have we met people that were on average as polite and helpful as
Australians.
We had breakfast at the Confetti Café, served by an outstandingly nice
waitress (well, at least that’s what Torsten thought J
).
Because of the strong wind, we cancelled our sunbath at the beach and decided
to lighten the burden of our wallets in the souvenir shops, before walking to
Indo-Pacific Marine. The displays feature the first „reef in a tank"
worldwide. The walk wasn’t that nice, as we had to make a detour past
industrial plants due to road constructions.
But the reef was worth the walk, a true visual delight. Actually, they have a
number of small aquariums plus one large tank. For 15 years now, they have
neither changed the water in that tank nor fed the fish, as it contains a
working, living, tiny ecological system. Is that amazing or what?
One of the inhabitants, a small reef fish called Mr Bubbles, comes up to the
surface, swimming on the side, to take a close look at the tourists. Not that
you could that natural behaviour, but he’s charming nonetheless!
One of the employees there gave us the good advice to take a shuttle bus
(kind of a collective taxi) to go to Mindil Beach and see the Mindil Beach
Market, held once per week. Flat rate: AUD 2. One of many good advices for ‚everyday
life‘ we received from locals Down Under. At the market you can see all kings
of food stands featuring international cuisine (including „Poffertjes",
those small, Dutch pancakes, which Claudia knew from the Christmas bazaar in
Bonn, but Torsten didn’t, as he comes from another part of Germany), souvenir
stands, pony riding, arts and crafts… you can even get a massage, if you want.
We took another shuttle bus back to the hotel (they basically drop you off
wherever you want). Great service!
Guess where we went for dinner? Yeah, right: Hog’s Breath. They already
treated us as regulars. For digestion purposes, Claudia had a whisky and Torsten
his first Bundaberg (Bundy) rum. General astonishment as he ordered it straight.
The barkeeper himself came to our table to make sure that he didn’t want it on
the rocks or with coke. Bundy rum has a mellow taste, almost like a good, old
whisky.
We were the last patrons to leave, and the barkeeper saw us to the door or
rather: the stairs (Darwin’s Hog’s Breath is on the second floor of a
building): „See you later, guys!".
For all those who haven’t been Down Under yet: Aussies usually say „See
you later" when leaving, instead of „Good bye".
As loyal customers, we had breakfast at the Confetti Café, and dinner at the
Hog’s Breath. More and more of the latter’s crew greet us. The Mississippi
Mud Cake is great! (Who cares about a million calories, anyway….J
)
The day was calm and uneventful. According to the weather report, air
humidity is so low, that we feared self-incineration through fast moves and thus
walked leisurely (some might call it shuffling).
The only effort we made today was to check out the location of Doctor’s
Gully, the place where you can feed wild fish, mainly snappers and catfish.
We spent two and a half hours completely motionless at Mindil Beach. Adjacent
to it is a marina.
On the spur of the moment, we rented a small car for the day after tomorrow,
for an excursion to Litchfield National Park.
Today was pretty much the same as yesterday. No unnecessary movements.
Breakfast at the Confetti’s. Dinner at Hog’s Breath, looks like every single
waiter knows us by now. Claudia had a scare before leaving: she couldn’t find
her waist bag. Frantic search. It had just slipped between the wall and the
wooden bench.
This morning, we looked at the handful of buildings Cyclone Tracy left over.
Tracy hit Darwin on Christmas Eve of 1974, leaving behind a mass of rubble where
there used to be a town. The people staid nonetheless and rebuilt their town.
Today’s lazy episode took place at Mindil Beach, as usual.
Funny incident: we had dropped off our last film for development. You think
that’s neither unusual nor funny? You haven’t heard the whole story yet:
instead of the full film, we gave them our last spare film….
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20.07. Darwin – Litchfield National Park – Darwin
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Before having a good Aussie breakfast, we picked up the Ford Festiva Eco
Sport we rented.
„Our" Highway, the Stuart, took us south to Litchfield National Park,
where we saw among other natural beauties 6 (SIX) meter tall termite
mounds!!!!!! Even more amazing is the fact that they were built by tiny, blind
ants! Another tribe of termites builds flat mounds (reminding of tombstones) in
north-south direction; aptly called Magnet Termites.
Litchfield National Park mainly features beautiful waterfalls nestled in a
hilly countryside.
Florence Falls: you can swim in there. No crocs.
Close by are the Bluey Rock holes, interconnected waterholes, in which you
may swim, too. Quite a lot of people did when we were there.
At Tolmer Falls we did not only have a nice view to the falls themselves, but
also across the open plains to a big bushfire. Our assumption that it is was a
wild one, was confirmed in the evening’s TV news. At Tolmer Falls, you can
find rare bats (Ghost Bats, Orange Horseshoe Bats), Short Ear Wallabies and
Olive Pythons. But most likely you won’t see any of them. We didn’t, either.
Wangi Falls drop into a large, natural basin, which is also used as a pool.
They put up nets or something to keep Crocs out.
On the way out we saw two water buffaloes in the pasture of a station.
We concluded the day with feeding wild fish in Doctor’s Gully. That is a
fenced-off terrain, where different species of wild fish come each day at high
tide. You pay an entrance fee of a few dollars, which includes white toast to
feed the fish with. As you are in the water up to your knees, you can count on
getting wet. Claudia got a good dipping of her jeans shorts and the fringe of
her T-Shirt J .
Our last day Down Under L .
We bade farewell to Mindil Beach at low tide. Hundreds of hermit-crabs were
crawling around. After baking in the sun for 3 hours, we returned the beach to
the locals (yes, we were the only foreigners, except for some US soldiers
heroically swimming in the sea, regardless of sharks and crocs and all those
other, frightening animals, just waiting for tourists as a snack in between J
J ).
Humidity was at 19% today.
For the last time, we had dinner at the Hog’s Breath L
L . The crew offered us two beers as a farewell
present. We were touched, swear to God!!!
We talked for quite a while with one of the waiters. After having compared
Australia and Belgium (we are German, but live in Brussels) in size, he was
genuinely astonished that Belgium was a sovereign country. They have stations in
Oz larger than that….
That was it, our stay Down Under – we hate to leave. We have come to love
the country and its people. It was the first, but hopefully not the last time,
we came to Australia.
‚You’ll never never know if you never never go…‘
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